Raksha Bandhan: Some Delicious Recipes

Any celebration is incomplete without good food. Food is something that we all enjoy and on an occasion like Raksha Bandhan, we can indulge in samosas and mithai, especially Ghevar. In this article, we have collected recipes for this special occasion.

  • Besan Ladoo: Besan Ladoo is a favourite recipe for celebrations like Raksha Bandhan. This recipe will surely make everyone drool. You just need ghee, sugar and besan.

    Photo Courtesy: Indian Healthy Recipes

    Photo Courtesy: Indian Healthy Recipes

  • Chocolate Crunch Cake: Chocolate Crunch Cake, which is also known as Chocolate Biscuit Cake is easy to prepare. No baking is required to prepare this recipe. It is free of eggs and requires marshmallows to prepare. It also requires shortbread and prunes.

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    Photo Courtesy: Food Network

 

  • Samosas: Everyone loves to consume hot samosas with tea. But too much oil is not good for your health. Baked samosas, which are prepared without deep frying can easily solve the problem.
Photo Courtesy: Veg Recipes Of India

Photo Courtesy: Veg Recipes Of India

  • Pinni: Punjabi pinni can be prepared in many ways including flax seeds, dry fruits and wheat flour.

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  • Tandoori Chaat: A festival like Raksha Bandhan is incomplete without good food. Raksha Bandhan is incomplete without this amazing Tandoori Chaat recipe.

    Photo Courtesy: The Indian Express

    Photo Courtesy: The Indian Express

  • Kheer: This is a very traditional Indian/Pakistani dish. Everyone loves this rice pudding.

    77-Rice Kheer

    Photo Courtesy: Milkmaid

  • Phirni: This is a very easy almond and saffron phirni recipe. It is very easy to make. You should refrigerate it and enjoy it in dinner.

    Photo Courtesy: Veg Recipes of India

    Photo Courtesy: Veg Recipes of India

  • Hara Bhara Kebab: This recipe is perfect for those going to the gym. This dish can be prepared using chane ki daal, which contains high fibre and spinach, which is a super food filled with protein, minerals and iron.

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  • Kalakand: It is also known as Malai Burfi/Kalakand. This dish is perfect for those who don’t like their dessert to be too sweet.

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    Photo Courtesy: Veg Recipes of India

  • Chocolate Coffee Cake: This chocolate coffee cake is delicious and is very easy to prepare. Make this cake for your brother this Raksha Bandhan.

    Photo Courtesy: Jeroxie

    Photo Courtesy: Jeroxie

10 Indian Cities & Their Unique Food

Besides being culturally diverse, India is diverse in its food. While the North is known for ‘Chole Bhature’, South is known for ‘Idli Dosa’. Like this, all Indian cities are known for their unique food. In this article, we have collected food from every region of India.

  • Delhi

     

    Photo Courtesy: Indian Healthy Recipes

    Photo Courtesy: Indian Healthy Recipes

    Delhi is known for its delicious food. Delhi’s famous dishes, Chole Bhature and Chaat Papdi cannot be found anywhere else. So, if you visit Delhi, the next time you should order a large plate of this snack.

  • Mumbai

     

    Photo Courtesy: HungryForever

    Photo Courtesy: HungryForever

    Vada Pav is Indian form of vegetarian burger. It is a very popular food of Maharashtra. It is a very important dish that is available in every corner of Maharashtra.

  • Lucknow

     

    1d895b4f6035dd65f334a9a94fec6ba8--places-to-see-kebabTunde Kebab a very important dish of Lucknow. The dish belongs to the Awadhi cuisine. The Kebab gets its name from one-armed chef “Murad Ali” who had a nickname of “Tunde”. Tunde Kebab is prepared with the help of 160 spices. It is a family secret.

  • Kolkata

     

    Photo Courtesy: HungryForever

    Photo Courtesy: HungryForever

    Kolkata is known for its sweets and music. In this city, the delicious rasgulla was invented. Whenever you visit this city, you must try Sandesh and rasgullas.

  • Srinagar

     

    Photo Courtesy: Boldsky

    Photo Courtesy: Boldsky

    Srinagar is known for its beauty as well as delicious food. If you want to try the special taste of Kashmir, then you must try the gustaba, a meatball curry. It is best served with Kashmiri pulao. You must try the dish when you visit Srinagar.

  • Chennai

     

    Photo Courtesy: The Better India

    Photo Courtesy: The Better India

    Chennai is known for Idli, Sambhar and Dosa. These delicious delicacies are not to be missed.

  • Hyderabad

     

    hyderabadi-dum-biryani.jpg.image.784.410Hyderabad was ruled by Nizam. And it is greatly influenced by Mughlai and Andhra cuisine. Hyderabadi dum biryani is a staple dish of this city.

  • Jaipur

     

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    Photo Courtesy: The Better India

    Jaipur is well known for its beautiful fabrics and Polki jewellery. Besides this, the food in Jaipur is awesome. The Dal Bati Churma is an excellent dish which is served with ghee.

  • Agra

     

    Photo Courtesy: Indobase

    Photo Courtesy: Indobase

    Besides being known for the Taj Mahal, Agra is also known for Petha, a world renowned sweet. So, whenever you visit Agra, you must try it.

  • Amritsar

     

    Photo Courtesy: CookingWithSapana

    Photo Courtesy: CookingWithSapana

    This city is famous for its sarson da saag and makke di roti. The Golden city is also known for its tasty Paranthas and Amritsari chole.

Top 10 Indian Monsoon Recipes

Monsoon is just about to hit the corner. This is a perfect time to try some new monsoon recipes. Indians are fond of monsoon dishes. There are some recipes that Indians can’t live without after rainy season. These include Pakoras and Chai.

If you want some recipes for this rainy season, then you will find them here. In this article, we have collected some favorite Monsoon recipes.

  • Samosabig_247156_1420613059Hariali Samosa, which has a filling of green peas, beaten rice and french beans. And that is why, it is a better option as compared to aloo samosa.
  • Paneer Pakorapaneer-pakoraIn the monsoon season, everyone wants to try fried dishes. Pakoras and spicy chaats are a favorite of this season.
  • Noodle PakoraNOODLES-PAKORA-WITH-SALSA-620x330-1478752389Pakoras like Aloo pakora, Pyaaz pakora, vegetable pakora are very common in monsoon season. But you should try something new like Noodles Pakoras.
  • Masala Paruppu VadamaxresdefaultVada is prepared with chana dal and spices. A vada can be had as a breakfast or a snack with tea/coffee.
  • Onion Kachori 

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    This is a delicious kachori prepared with different spices. It can be had in monsoons as well as an evening snack in any season.

  • Aloo Puri

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Puri recipes are always good to savor and taste. One of the best Indian snacks is Aloo puri. It is very easy to prepare and the ingredients needed are potatoes, flour and oil.

  • Sev Purisev-puri-recipe11This recipe of tomato sev puri chaat is easy to prepare at home. It is a yummy chaat that will leave you finger licking.
  • Paneer Cutlet53176112.cmsPaneer is liked by vegetarians as well as non-vegetarians. This paneer cutlet recipe is a spicy and mouthwatering. This can be had as is or can also be used as stuffing in a burger.
  • Prawn KoliwadaBe_NEWyCIAAqnbbPrawn Koliwada is a coastal dish that is prepared with prawns that are fried. This recipe serves as great starter in restaurants and a side dish for home.
  • Paneer Tikkatandooripaneertikka_sandhira_13951460832340Paneer is combined with yellow and green bell pepper. It is sprinkled with spices and will make you crave for more.

10 Iftar Party Recipes

In the month of Ramadan, the Muslims fast for full day. They break their fast in the evening with iftar. This meal needs to be special as it should be high in nutrition to balance the full day of fasting. Most iftar parties are a celebration. Families and friends gather around and have great time together. And that is why we have collected 10 recipes that you must try at home:-

  • Mutton Rezala 

     

    mutton-rezalaThis is one of the most popular recipes in Muslims. This dish is filled with mutton gravy soup and mutton. This is a very special Ramadan recipe.

  • Gosht Ki Dum Biryani 

    Dum BiryaniDum Biryani is one of the favourite main course recipe of iftar party. It is filled with layers of spice, curd and mutton.

  • Malabar Moplah Kozhi Ada 

    ITC Windsor - Moplah 03This is a perfect and traditional snack for teatime. These are filled with chicken, beef or mutton.

  • Mango Kesar Kulfi 

    Mango-Kesar-Pista-KulfiIftar meals are incomplete without desserts. The creamy mango kulfi combines taste of mangoes and pistachios.

  • Manglorean Chicken Ghee Roast 

    mangalore-chicken-ghee-roastIf you feel like eating delicious and spicy food, then Manglorean chicken ghee roast is best for you. It is a fiery red, tangy and spicy meat with many spices added to it.

  • Mini Samosas 

    mini_samosasMini samosas are a very important part of iftar meals. These are deep fried and golden brown in colour. You can have these with chutney to add to the flavour.

  • Kapitan Chicken Curry 

    Nyonya-Style-Chicken-Curry-Kapitan-Chicken-Curry-656x437This is a thicker, richer and drier version of chicken curry. It is perfect for Ramadan.

  • Hara Bhara Kebab 

    maxresdefaultThis is a traditional dish of Ramadan. This vegetarian dish is soft, tender and very delicious. This is a perfect evening snack and is prepared with gram dal and spinach. It is high in minerals, vitamins, iron and protein.

  • Haleem 

    haleem_625x350_71466578197Haleem is a popular dish of Ramadan. It is available in different tastes in various places during Ramadan. This dish is prepared using lentils, wheat and meat.

  • Chicken Shawarma 

    shawarma newThis is a very popular recipe of Middle East. The chicken is baked in yoghurt marinade. It is rolled in pita bread and best served with tahini.

10 Feel Good Summer Dishes

Summers are hot and we need something to make us feel good in hot temperatures. In this article, we have collected 10 recipes that are perfect for summers.

Pista-Kulfi-Recipe-00

Kulfi is an Indian dessert which is very popular. In my childhood, I used to wait for kulfi wala, a vendor who sold kulfi. The guy carried a large earthen pot and sold kulfi going door to door.

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Every summer, I make this easy to prepare ice-cream. This is prepared with mangoes, cream, sugar and vanilla(optional). The markets are full of mangoes in summer season, so it is the right time to make this dessert.

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Dahi Vada is a popular dish in which lentil dumplings are dipped in creamy yogurt. The topping is done with sweet and spicy chutneys.

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Fruit custard is a great dessert. Besides fruit custard, gajar ka halwa, besan ladoo, rice kheer, rasgulla and jalebi are very popular desserts.

cold-coffee

Most people know how to make cold coffee. But here I am sharing a recipe that I like and is unique.

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Mango Mousse is a very light drink. It is creamy, heavenly and has great aroma with yellow colour of mangoes.

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This is a creamy and smooth dessert. When you have unexpected guests at home and you are craving for chocolate, then this mousse would be perfect for you.

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Summers are incomplete without ice cream. An ice-cream is something that we all enjoy. In this recipe, we use basic method for preparing vanilla ice cream.

mango-panna-cotta-recipe10

Mango Panna cotta is a smooth panna cotta prepared with mangoes.This italian dessert’s is a favorite at home. The Italian name “Panna Cotta” means “cooked cream”. It is a creamy soft pudding.

lassi

This is another refreshing drink for summers. This is a very popular drink of North India and Punjab.

Best Indian Main Course Dishes

Lunch and dinner are our main course meals. Although, dinner can be kept light but breakfast and lunch should always be proper. In this article, I am sharing some main course recipes.

Both North Indian and South Indian recipes are included in this article.

  • Chole: This is a Punjabi Chole masala recipe which is spicy, tasty and flavorful. Chole are perfect with naan, pooris, rotis and rice.punjabi-chole-recipe23
  • Tiffin SambarThis recipe of hotel style tiffin sambar goes well with medu vada, dosa and idli. There are many variations of sambar that you can try.

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  • Punjabi Kadhi: Kadhi Pakora is a popular recipe of North India. These are fried pakoras in a yogurt sauce that is creamy and sour. There are many variations of kadhi that are available in different regions of India.punjabi-kadhi-pakora
  • Paneer MakhaniDeliciously cooked cottage cheese in tomatoes and cream sauce. Light spice is added to it with little sweetness and tang.paneer-makhani-recipe17
  • Chana Dal: This is a Punjabi style chana dal which is flavored with onions, spices and tomatoes. Dal is best served with rice/rotis. They are a staple food of North India.chana-dal-recipe25
  • Kadai MushroomMushrooms prepared in a spicy onion-tomato gravy. You must also try mushroom curry and Restaurant Style Kadai Mushroom.kadai-mushroom-gravy-recipe20
  • Gobi Masala: This is a delicious, creamy and light spicy gobi masala made in restaurant style. The same recipe can be prepared with different veggies. Some recipes similar to this include matar masala and capsicum masala. These go well with naan, rotis, tandoori rotis or rice.gobi-masala-recipe17
  • Veg Biryani in Pressure Cooker: This is a very easy recipe of veg biryani. No previous cooking of vegetables and rice are required. For an authentic dum cooked biryani, try this hyderabadi veg biryani. Some other popular recipes of rice are veg fried rice and veg pulao.vegetable-biryani
  • Veg SaguA curry that is creamy, spicy and coconut based. It is prepared with mix veggies. This goes well with neer dosa, set dosa, parathas, pooris, chapatis etc. You must also try Kerala Style Veg Stewveg-saguside-dish-for-roti.1024x1024-1
  • Paneer MasalaThis is a delicious and rich paneer curry prepared with onion-tomato-cashew base. Some other popular paneer recipes include paneer butter masala and palak paneer.53519872

10 Traditional Rajasthani Recipes

India is a very diverse land. The country has different cultures, traditions, ethnicity and flavours. In this article, we explore one of the most celebrated cuisine of country i.e. Rajasthan.

Rajasthan is the land of majestic forts, golden deserts and rich culture. It has always been thrilling to experience Rajasthan. Food is an essential component of describing any place. Food tells us about the topography and socio-historical culture of the place.

Rajasthan is mainly inhabited by Marawaris who are vegetarians. Pyaaz Kachori is one of the staple dish of this state. Rajasthan is greatly influenced by Rajput culture and thus its cuisine includes delicacies with fiery hot meat curries and desi desserts that are mouthwatering. The food here has a lot of ghee. If you are planning to visit the state, you must try pyaaz Kacori, Dal baati churma, Papad Ki Sabzi, Gatte Ki Sabzi. Those who want to try meat, they must try banjari gosht, safed maas and laal maas.

Sweets are also a very popular part of the cuisine. These include: Ghewar, Malpuas, Rasogullas and Mawa Kachori.

  • Rajasthani Laal MaasThis delicious red meat curry is a combination of mutton, hot spices and red chillies. Here’s the recipe: http://bit.ly/2qZCPZC

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  • Banjari GoshtThis dish has authentic flavors of coriander, garlic, turmeric and red chilli. These are marinated with juicy mutton. Here’s the recipe: http://bit.ly/2rYhM9j

    Banjari-Gosht

  • Gatte Ki SabziThis is a delicious Rajput dish. Gattas are prepared with besan. They are dipped in spicy gravy. Here’s the recipe: http://bit.ly/2rkFtwm

    gatte-ki-sabzi

  • Safed Maas

    This is a brilliant dish that is very delicious and is cooked perfectly. The dish is prepared with a delicious mix of desi masalas and a good amount of milk, cream, cashew nuts and curd.

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  • Bhuna KukdaChicken marinated in a delicious mix of Rajasthani spices. They are cooked till they are tender and are garnished with coriander leaves that are fresh. Here’s the recipe: http://bit.ly/2qiU4by

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  • Kairi CurryThis tangy mango curry can be combined with Rajasthani Khoba roti to give you a perfect taste.

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  • GhewarThis is a traditional sweet of Rajasthan. It is made of milk, flour and sugar syrup. The sweet is circular in shape. It is very popular during festive season. Here’s the recipe: http://bit.ly/2qq7YUq

    Ghevar-Recipe

  • Rajasthani Mirchi VadaThis dish is also known as mirchi vada. Masala aloo filling is mixed with green pepper and then deep fried. It tastes great with tomato chutney. Here’s the recipe: http://bit.ly/2qiJKQI

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  • Macchhilli JaisamandiThis is a tender fish that is deep fried. It is prepared in cream and spicy flavours.

    Macchhilli-Jaisamandi

  • Aamras Ki KadhiThis is a flavorful dish in which Mango puree is mixed with besan and buttermilk. It is topped with boondi and a desi spices tadka.

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10 Must Have Indian Traditional Dishes

It is a feast for your taste buds to try Indian food. Indian food is very diverse. In India, food is of two types, South Indian and North Indian. It can further be categorised into sub-groups like Rajasthani, Punjabi, Gujarati, Sindhi, Chettinad, Mughali, Kashmiri, Bengali and Hyderabadi.

If you happen to visit any place in India, there are some dishes that you must try. In this article, we have collected most ordered dishes with their recipes:-

  • Butter ChickenButter Chicken is best served with Kaali Daal and Naans. Here’s the recipe: http://bit.ly/2gQiIaO

    Indian_Butter_Chicken_1

  • Tandoori ChickenTandoori Chicken is an easy to prepare dish. You can prepare it anytime you feel like eating it. Here’s the recipe: http://bit.ly/2qNgRv7

    tandoori-chicken

  • Chicken Tikka MasalaThis delicious dish is prepared by marinating chicken pieces and then grilling them. Then they are added to thick and creamy gravy. Here’s the recipe: http://bit.ly/2qHuDPb

    ZA0207H_chicken-in-creamy-tomato-curry-chicken-tikka-masala_s4x3.jpg.rend.hgtvcom.616.462

  • Rogan JoshThis dish from Kashmir literally translates to ‘red lamb’. The colour of the dish is due to The red chillies that are used in the dish. Although, the name of the dish is fiery but the spiciness of the dish is reduced due to the cream added to it. Here’s the recipe: http://bit.ly/2qN6nvN

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  • Malai KoftaA vegetarian alternative of meatball, Malai Kofta goes well with Jeera Rice or Naans(tandoor-baked flatbreads). Here’s the recipe: http://bit.ly/2k7Wh2T

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  • Chole(Chickpea Curry)This delicious dish is best served hot with pooris or bhatooras. Here’s the recipe: http://bit.ly/2ijgL7d

    punjabi-chole-recipe23

  • Palak PaneerThis delicious dish is mildly flavoured and very healthy. Here’s the recipe: http://bit.ly/2hXqMLk

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  • Kaali DaalKaali Daal, which is also known as Ma Ki Daal is very nutritious and delicious. Here’s the recipe: http://bit.ly/2rtJQVo

    kali-daal

  • ChaatThis is one of the most popular snack of North India. Different kinds of variations can be found. A popular alternative to regular dinner is a chaat party. Here’s the recipe: http://bit.ly/2rtq50o

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  • NaanThis is a popular Indian bread that is best served with popular dishes like Tandoori Chicken and Kebabs. Here’s the recipe: http://bit.ly/2rLrQ5y

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12 Delicious Variants of Upma

Upma is a popular recipe of South India. It can be prepared fast and easily. No cooking experiences needed to cook this recipe. People who are new to cooking can easily prepare this dish. Different kinds of upma recipes are available. The most popular one is the one made with rava(sooji/wheat cream). But upma can be prepared with many ingredients like oats, bread, idli, oats, millets, broken rice, poha and tender jowar(hurda).

To make poha more nutritious, people add a number of vegetables like green peas, capsicum and carrots. Besides veggies, cashews and roasted peanuts can be added to it.

In this blog post, you will find many upma recipes.

  • Rava Upmaupma-recipe27This is a traditional breakfast dish of south india. It is prepared from rava, which is also known as sooji(in hindi). Upma is best served with coconut chutney, lemon pickle or lemon slices. Here’s the recipe: http://bit.ly/2qdFVe9
  • Tomato Upmatomato-upma-recipe28This is a tasty and tangy recipe prepared with tomatoes and spices. The tangy tomatoes adds to the flavor of the recipes. Here’s the recipe: http://bit.ly/2puUECw
  • Idli Upmaidli-upma-recipe12This recipe can be made with leftover idlis. Using this recipe, you can make quick breakfast using leftover idlis. Some of the recipes that can be prepared are idli chaat, masala idli, idli fry and chilli idli. Here’s the recipe: http://bit.ly/2pIAws1
  • Oats Upmaoats-upma-recipe18This is an easy, delicious and healthy recipe of oats upma prepared with mixed veg and oats. Other oats recipes that you can try are oats uttapam, oats idli, oats chilla, oats dosa and oats khichdi. Here’s the recipe: http://bit.ly/2pIJQfW
  • Bread Upmabread-upma-recipe21This is a quick, tasty and easy upma prepared with bread. Fresh bread slices or old bread can be used to prepare this upma. You can use any bread including brown, white, multigrain or whole wheat bread. Here’s the recipe: http://bit.ly/2pIxvIT
  • Mtr Style Khara Bhathmtr-style-khara-bath-recipe21This is a delicious, soft and smooth dish. It is made of mixed vegetables. It is best served with coconut chutney and lemon wedges. It can also be a great recipe for your tiffin.
  • Seviyan Upma Recipeveg-seviyan-upma36Seviyan(Vermicelli) upma is a popular south indian recipe of upma. Seviyan are prepared from maida or wheat flour or rice flour. The seviyan made from rice flour or wheat flour are better than that of maida. Here’s the recipe: http://bit.ly/2pIhkeE
  • Rice Sevai Upma Reciperice-sevai-upma-recipe17This is an easy to prepare upma recipe. It can be prepared with rice sevai or rice vermicelli. No need to add vegetables when short of time. To make the dish more healthy, you can add beans, cabbage, peas and carrot.
  • Rice Rava UpmamaxresdefaultThis recipe of upma is prepared with broken raw rice. Akki tari uppittu is another name for this dish. The meaning of akki-tari is broken rice. This dish is traditional, authentic, delicious and easy to prepare.
  • Quinoa Upma Recipequinoa-upma-recipe15This is a very easy and quick recipe of veg quinoa upma. Quinoa is also known as a super food and is a good protein source. It is good for vegans and vegetarians alike. It is also rich in Phosphorus, Manganese and iron. Here’s the recipe: http://bit.ly/2pIJ1nJ
  • Veg Seviyan Upma Recipeveg-seviyan-upma35This is a healthy breakfast dish prepared with rice seviyan(vermicelli), spice herbs and mix veggies. Here’s the recipe: http://bit.ly/2pIRGq4
  • Microwave Upma Recipeidli-upma-recipe-4This upma can be prepared fast as compared to other traditional ways of cooking. Here’s the recipe: http://bit.ly/2pvhvxG

10 Delicious Cottage Cheese(Paneer) Recipes

Paneer, which is also known as cottage cheese is regularly used in the Indian cuisine. It is a very good source of calcium and protein, especially for those who are vegetarians. It is best served in a spinach or butter gravy. It is also used in the preparation of bakes, snacks, curries and desserts. Besides this, it can also be used in combination with green peas, bell pepper, mushrooms, potatoes and green peas. In this article, we have collected 10 paneer recipes that you will love to have.

  • Chilli Paneer: This is an Indo-Chinese dish that is very popular in the restaurants. This is a sweet, sour and hot tasting batter of fried Indian cottage cheese that is sauteed in a chilli garlic sauce. This dish can be prepared dry as well as in the form of gravy. Here’s the recipe: http://bit.ly/2pI8kqz

    chilli-paneer-dry24

  • Kadai Paneer: This is a delicious and easy to prepare dish made of ground spices known as kadai masala. It is best served with rice, naan or roti. Here’s the recipe: http://bit.ly/2pzWvo0

    kadai-paneer-gravy-18

  • Matar Paneer: This sis a simple curry made of paneer and green peas. Peas are usually available in the winter season and that is usually when this dish is made. Frozen peas can also be used to prepare this dish. Here’s the recipe: http://bit.ly/2p8495u

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  • Paneer Sandwich: This dish can be prepared with fresh vegetables and Indian cottage cheese that is put inside bread sandwich. It goes well with lunch or snack. Here’s the recipe: http://bit.ly/2p89oSX

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  • Paneer Bread Rolls: This is a perfect snack and is loved by kids. It can also be prepared as starter or snack in parties. They can be pan fried, shallow fried or baked. Here’s the recipe: http://bit.ly/2pA7sGf

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  • Paneer Cutlet: Paneer cutlets are nothing but tikkis prepared with crumpled cottage cheese. These are best served as snacks or in burgers. Here’s the recipe: http://bit.ly/2qurseo

    paneer-cutlet

  • Paneer Makhani: This is a very popular dish of Punjab. Indian cottage cheese is mixed with cashew tomato gravy and cream is added on top. It is best served with naan, roti or rice. Here’s the recipe: http://bit.ly/2q0TFKe

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  • Paneer Butter Masala: This is a little different from Paneer Makhani. It is a very popular recipe. The cottage cheese is simmered in a gravy of tomato and onion. It is a very popular recipe. Here’s the recipe: http://bit.ly/2qHdO47

    paneer-butter-masala-recipe-012

  • Palak Paneer: In this recipe, the cottage cheese is added to spinach gravy. This dish can be prepared in a number of ways. Here’s the recipe: http://bit.ly/2hXqMLk

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  • Paneer Pulao: If you want to add protein to your regular pulao, then paneer pulao is a great combination. The cottage cheese added to this dish is rich, marinated and fried. Here’s the recipe: http://bit.ly/2q0Ycw0

    paneer-pulao-recipe9