Top 10 Indian Rice Preparations

Rice is a staple food of Indians. It is a very versatile ingredient. It can be cooked as main course or dessert. There are 40,000 rice varieties throughout the world. There are many cultures in which rice is considered very auspicious. One of the amazing facts is that rice is a very important food crop and covers one-fourth of cropped area. Rice provides food to almost half of population in India.

According to Japanese belief system, rice should never be wasted. If one leaves rice in the bowl, it is considered to be rude. Each and every cuisine has a rice recipe. In this blog article, we share with you top 10 recipes of rice:-

  • Hyderabadi Veg Biryani 

    Photo Courtesy: Veg Recipes of India

    This is a very popular recipe of veg biryani. This recipe of veg biryani is cooked slowly on dum(steam). That is why, the biryani is very delicious and unique in taste. Its aroma is good and is very tasty and flavorful. Some other biryani recipes include kolkata biryani, chettinad biryani, chole biryani, mushroom biryani etc.

  • Veg Pulao 

    Photo Courtesy: Veg Recipes of India

    This is a comfort food for those who don’t want to spend much time cooking. It is best served with pickle, raita and roasted papad. Some popular variations include veg pulao in pressure cooker, chana pulao, matar pulao etc.

  • Veg Fried Rice 

    Photo Courtesy: Mission: Food

    This is a great indo-chinese recipe. If you order an indo-chinese menu, then veg fried rice is a must have. Some of the popular varieties include paneer fried rice, schezwan fried rice etc.

  • Moong Dal Khichdi 

    Photo Courtesy: Pinterest

    This is a one pot meal of moong dals and rice. This dish is very nutritious and light. Whenever someone is ill/recovering from illness, then moong dal khichdi is served to him. Some other variations of khichdi include sabudana khichdi, rava khichdi, and veg masala khichdi.

  • Bisi Bele Bath 

     

    Photo Courtesy: Wikinow

    This is a very tasty dish, prepared with lentils, vegetables and rice. This is a very traditional rice and lentils based dish of Karnataka.

  • Jeera Rice 

    Photo Courtesy: Prudecooking

    This is a delicious and mildly spiced rice dish of India. It is flavoured with cumin. This dish is most commonly available in Indian restaurants. Some other recipes that you can try include garam masala rice, saffron rice, biryani rice, masala rice etc.

  • Vegetable Tahiri 

    Photo Courtesy: Recipesbnb

    This is a very delicious and aromatic rice dish prepared with vegetables and spices. This is a special dish of Uttar Pradesh. Some other recipes of Uttar Pradesh include mughlai biryani, awadhi biryani, mushroom dum biryani, paneer biryani.

  • Tomato Rice 

    Photo Courtesy: The Frugal Chef

    This is a South Indian recipe of tomato rice. This is my favourite tomato rice recipe. The dish is prepared with sauteed tomato, coriander leaves, onion and spices. Similar rice recipes include lemon rice, tamarind rice, tomato biryani and tomato pulao.

  • Ven Pongal 

    Photo Courtesy: Pinterest

    This is a very popular South Indian dish prepared with moong dal and rice. This delicious dish is prepared with black pepper, asafoetida and cumin. Some of its variations include rava pongal and sweet pongal.

  • Lemon Rice 

    Photo Courtesy: AllTastyRecipe

    This is a very popular dish among school children. This dish is very fast and easy to prepare. Lemon Rice can be prepared with ingredients like curry leaves, urad dal, mustard and turmeric which are mixed with rice.

Indian Recipes For Winter Season

Winter is a perfect time to indulge in delicious food. This season is full of markets filled with tubers, root vegetables and leafy greens that are filled with nutrients. Everyone waits for winters to prepare favourite seasonal dishes like gajar ka halwa or mooli ke parathas.

Each region has its own speciality like Gujarat’s Undhiyo, which is a slow-cooked vegetarian dish prepared with flat beans, yam, turnip, green garlic, raw banana and potatoes. If we talk about Punjab, we have dishes like Sarson ka saag, makke ki roti and kanji. Some other winter delicacies include rasam, avial, mooli kofte, beetroot kebab and matar pulao.

Although, all vegetables are available throughout the year, it is important to use them according to the season and availability. So, what you can bring home now are carrots, beets, turnips, cauliflowers, sweet potatoes, green peas, broad beans, spinach, mustard green, green garlic etc.

In this article, we have collected a list of 10 best recipes that you can cook in winters:-

Photo Courtesy: Grofers

These are fried balls prepared with spices and radish. They are dipped in spicy gravy. When combined with hot rotis, it is really a great experience.

Photo Courtesy: India Today

This is a highly nutritive food as it is filled with Vitamin C, Vitamin A and minerals including calcium and magnesium. The milk in the dish is full of protein and saffron has a number of health benefits.

This is a very popular Indian dessert. It is really hard to resist and has its origins in Punjab. It is perfect for winter season. It is prepared with milk, grated carrots, nuts and sugar. The ingredients are stirred and cooked together.

  • Undhiyo

    Photo Courtesy: RumourNews

    This is an authentic Gujarati recipe. It is prepared with chickpea dumplings and fried winter vegetables which are mixed in spices.

  • Shalgam Ki Sabzi

Photo Courtesy: Vegetarian’s Recipe

This dish is prepared with pieces of turnip that are cooked in great flavours. It can be teamed up with roti and rice.

Methi Matar Malai

Photo Courtesy: mapsofindia

This is a famous recipe of Punjab. It is best served with hot naan. Learn to prepare Methi Matar Malai with this recipe.

  • Aloo Capsicum

    Photo Courtesy: Indobase

    If you need to quickly make your lunch, then aloo capsicum fry is something you should prepare. This Punjabi dish is best served with hot rotis.

  • Vegetable Pulav

    Photo Courtesy: swasthi’s recipe

    Vegetable Pulav is a very easy to prepare and delicious recipe. With a variety of vegetables that you can choose from, you can cook different versions of the dish.

  • Aloo Palak

    Photo Courtesy: Patel Brothers

    Aloo Palak is prepared by cooking spinach, tomatoes and potatoes. It is a healthy and spicy curry that is very popular in North India. It is best served with rice and breads.

10 Must Visit Eating Points of Kolkata

Kolkata, which is the cultural capital of India, is a foodie’s heaven. It is a great destination for those who love sweets. Bengali sweets are famous and don’t need any introduction. The spicy, mouth-watering, tangy dishes that one can get in Kolkata. In addition, you can get a variety of traditional Tibetian and Chinese food in Kolkata.

In this article, we have collected 10 places that you must visit to have an exciting food experience.

  • Zaika, Park Street
    Kathi Rolls’ were first invented in Kolkata. This shop, which is known as Zaika is the place where these delicious stuffing wrapped in thin roti were invented. These can be found in every city of India now. There have been many variations of this dish. The original Kathi Rolls are still available at Zaika. If you want to try delicious rolls, you can go to Nizam’s, Badshah, Kusum’s and Hot Kathi Roll.kathi-rolls

 

  • Dacre Lane/Dacre Street
    Dacre Lane is one of the most popular food point of Kolkata. This lane has everything that you want to try. It has a range of Chinese, Punjabi and Bengali dishes. The dishes available here include Fishroll,Chowmeinluchi-alu dom, Schezwan chicken, Puchkas, Ghugni and Jhali Muri. The food available here is one of the best Street Food of the world.

fish-roll

  • China Town, Tiretti Bazaar
    This is a place for Chinese cuisine that has traditionally cooked food. Chinese breakfast, which consists of soup and rice dumplings is one of the most sought Chinese dish. One can also find the Indian version of this Chinese dish. Chinese Breakfast, which consists of soup and rice dumplings is a dish that is very sought after. One can also find Indian version of these Chinese dishes.

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  • Tiwari Brothers, Burrabazaar
    If you like tea over coffee, then you should go to Tiwari Brothers. Here you will find ‘special chai’ and samosas. Its a great combination that is very delicious.story-samosa-insta-anand_umang_647_033116062503
  • Vivekananda Park
    If you want to visit a place in Kolkata where puchkas are available, then you should visit Vivekananda Park. Kolkata street food is famous for dahi puchkas, dum aloo puchkas and papri chat.18recipe-papdi-chaat
  • Fairlie Place
    This is the business hub of Calcutta. The street is filled with stalls that sell chats and full meals. The most famous dish however is Luchi-Alu Dom. Luchi is just like puris and Alu Dom is similar to Dum Aloo.punjabi-dum-aloo-recipe-15
  • Anadi Cabin
    Anadi Cabin is famous for its Mughlai Parathas, which are rotis stuffed with large amount of chicken keema, onions, cutlets and eggs. Although, the dish is available in other parts of Calcutta too but Anadi Cabin serves the best ones.mince-chicken
  • Lord’s More
    If you go to South City Mall, there are a lot of eating points opposite South City Mall that must be visited. A variety of dishes are available here including puchkas, momos, chaat, bakeries, sweet shops etc.steamed-momos
  • Mitra Cafe
    Mitra cafe is famous for its Mutton Kabiraji cutlet. This cutlet is filled with minced mutton wrapped in egg. It is deep fried and is perfect for all non-veg lovers. The dishes available here include Fish chops, Fish fingers and Moghlai Parathas. There are different kinds of rolls available here.egg-chicken-paratha
  • Golpark Crossing
    One of the speciality of Kolkata is Fish Fry. If you want to try the Fish Fry, you must visit Golpark 5-point crossing. It sells the best fish fries ever.fish-pepper-fry-recipe-05

Indian Comfort Food That Everyone Loves

Every Indian loves food. Indians use food as a stress buster in difficult times. Whenever, a festive season comes, we are ready with lots of sweets, snacks and other items. Indians are fond of good food and each time we are depressed or low, we take solace in food.

There is a wide variety of foods available in India due to its diversity in culture. In this blog post, we have collected a list of Indian foods that are very popular.

  • Moong Dal Khichdi 
    moong-dal-khichdi-recipe11

    Photo Courtesy: Veg Recipes Of India

    This is one dish that is loved by all. This dish has a lot of variants available. This is a perfect mix of dal and chawal. This dish is very easy to prepare. Here’s the recipe: http://bit.ly/2vOcrYA

  • Bread Pakodas 
    bread-pakora-recipe10

    Photo Courtesy: Veg Recipe Of India

    This is a great snack for the people of Delhi. This everyday snack is prepared with bread. It is usually filled with spiced potatoes. It is deep fried and dipped in batter. Here’s the recipe: http://bit.ly/2waa2CL

  • Idli Sambar 
    idli-sambar

    Photo Courtesy: The Better India

    Rice Idlis are immersed in hot sambhar, thus making you feel warm and protected. Here’s the recipe: http://bit.ly/2wKbuxH

  • Pakoras and Chai 
    Photo Courtesy: India Food Network

    Photo Courtesy: India Food Network

    Pakoras and Chai are perfect combination of chilli and spices. Here’s the recipe of pakoras: http://bit.ly/2gN1JLf

  • Samosas 
    Photo Courtesy: HungryForever

    Photo Courtesy: HungryForever

    These are potato stuffed, crispy and can easily fulfill one’s hunger pangs. Two or three samosas are enough to satiate your hunger. Here’s the recipe: http://bit.ly/2eNd3q1

  • Rajma Chawal 
    Photo Courtesy: Sinamon Tales

    Photo Courtesy: Sinamon Tales

    Rajma Chawal is a filling dish that is very comforting. It is a perfect food for the kitchen. Here’s the recipe: http://bit.ly/2j5r7MR

  • Dhokla 
    Photo Courtesy: Food NDTV

    Photo Courtesy: Food NDTV

    This dish can be had any time of the day. May it be dinner, lunch or breakfast. The Gujaratis love this food. Here’s the recipe: http://bit.ly/2waU3V6

  • Gulab Jamun 
    Photo Courtesy: Veg Recipes of India

    Photo Courtesy: Veg Recipes of India

    This is a classic Indian sweet/dessert which is famous and is enjoyed in most celebration/festive meals. Here’s the recipe: http://bit.ly/2gNKeKD

  • Jalebi 
    main-qimg-73711637f4ac462fbb27826138c0c305-c

    Photo Courtesy: Quora

    If you need a dish that is quick, crisp and melts in the mouth, then Jalebi is perfect for you. Here’s the recipe: http://bit.ly/1NfNoAg

  • Tandoori Chicken 
    Photo Courtesy: Ekta Indian Cuisine

    Photo Courtesy: Ekta Indian Cuisine

    This Indian dish has its roots in Mughalai cuisine. This tandoori chicken recipe is prepared by marinating in yogurt, spices and grilling to perfection. Here’s the recipe: http://bit.ly/2wLnVJA

Raksha Bandhan: Some Delicious Recipes

Any celebration is incomplete without good food. Food is something that we all enjoy and on an occasion like Raksha Bandhan, we can indulge in samosas and mithai, especially Ghevar. In this article, we have collected recipes for this special occasion.

  • Besan Ladoo: Besan Ladoo is a favourite recipe for celebrations like Raksha Bandhan. This recipe will surely make everyone drool. You just need ghee, sugar and besan.

    Photo Courtesy: Indian Healthy Recipes

    Photo Courtesy: Indian Healthy Recipes

  • Chocolate Crunch Cake: Chocolate Crunch Cake, which is also known as Chocolate Biscuit Cake is easy to prepare. No baking is required to prepare this recipe. It is free of eggs and requires marshmallows to prepare. It also requires shortbread and prunes.

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    Photo Courtesy: Food Network

 

  • Samosas: Everyone loves to consume hot samosas with tea. But too much oil is not good for your health. Baked samosas, which are prepared without deep frying can easily solve the problem.
Photo Courtesy: Veg Recipes Of India

Photo Courtesy: Veg Recipes Of India

  • Pinni: Punjabi pinni can be prepared in many ways including flax seeds, dry fruits and wheat flour.

punjabi-pinni-recipe

  • Tandoori Chaat: A festival like Raksha Bandhan is incomplete without good food. Raksha Bandhan is incomplete without this amazing Tandoori Chaat recipe.

    Photo Courtesy: The Indian Express

    Photo Courtesy: The Indian Express

  • Kheer: This is a very traditional Indian/Pakistani dish. Everyone loves this rice pudding.

    77-Rice Kheer

    Photo Courtesy: Milkmaid

  • Phirni: This is a very easy almond and saffron phirni recipe. It is very easy to make. You should refrigerate it and enjoy it in dinner.

    Photo Courtesy: Veg Recipes of India

    Photo Courtesy: Veg Recipes of India

  • Hara Bhara Kebab: This recipe is perfect for those going to the gym. This dish can be prepared using chane ki daal, which contains high fibre and spinach, which is a super food filled with protein, minerals and iron.

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  • Kalakand: It is also known as Malai Burfi/Kalakand. This dish is perfect for those who don’t like their dessert to be too sweet.

    kalakand-recipe17

    Photo Courtesy: Veg Recipes of India

  • Chocolate Coffee Cake: This chocolate coffee cake is delicious and is very easy to prepare. Make this cake for your brother this Raksha Bandhan.

    Photo Courtesy: Jeroxie

    Photo Courtesy: Jeroxie

10 Indian Cities & Their Unique Food

Besides being culturally diverse, India is diverse in its food. While the North is known for ‘Chole Bhature’, South is known for ‘Idli Dosa’. Like this, all Indian cities are known for their unique food. In this article, we have collected food from every region of India.

  • Delhi
    Photo Courtesy: Indian Healthy Recipes

    Photo Courtesy: Indian Healthy Recipes

    Delhi is known for its delicious food. Delhi’s famous dishes, Chole Bhature and Chaat Papdi cannot be found anywhere else. So, if you visit Delhi, the next time you should order a large plate of this snack.

  • Mumbai
    Photo Courtesy: HungryForever

    Photo Courtesy: HungryForever

    Vada Pav is Indian form of vegetarian burger. It is a very popular food of Maharashtra. It is a very important dish that is available in every corner of Maharashtra.

  • Lucknow1d895b4f6035dd65f334a9a94fec6ba8--places-to-see-kebabTunde Kebab a very important dish of Lucknow. The dish belongs to the Awadhi cuisine. The Kebab gets its name from one-armed chef “Murad Ali” who had a nickname of “Tunde”. Tunde Kebab is prepared with the help of 160 spices. It is a family secret.
  • Kolkata
    Photo Courtesy: HungryForever

    Photo Courtesy: HungryForever

    Kolkata is known for its sweets and music. In this city, the delicious rasgulla was invented. Whenever you visit this city, you must try Sandesh and rasgullas.

  • Srinagar
    Photo Courtesy: Boldsky

    Photo Courtesy: Boldsky

    Srinagar is known for its beauty as well as delicious food. If you want to try the special taste of Kashmir, then you must try the gustaba, a meatball curry. It is best served with Kashmiri pulao. You must try the dish when you visit Srinagar.

  • Chennai
    Photo Courtesy: The Better India

    Photo Courtesy: The Better India

    Chennai is known for Idli, Sambhar and Dosa. These delicious delicacies are not to be missed.

  • Hyderabadhyderabadi-dum-biryani.jpg.image.784.410Hyderabad was ruled by Nizam. And it is greatly influenced by Mughlai and Andhra cuisine. Hyderabadi dum biryani is a staple dish of this city.
  • Jaipur
    dal-baati-churma-537x390

    Photo Courtesy: The Better India

    Jaipur is well known for its beautiful fabrics and Polki jewellery. Besides this, the food in Jaipur is awesome. The Dal Bati Churma is an excellent dish which is served with ghee.

  • Agra
    Photo Courtesy: Indobase

    Photo Courtesy: Indobase

    Besides being known for the Taj Mahal, Agra is also known for Petha, a world renowned sweet. So, whenever you visit Agra, you must try it.

  • Amritsar
    Photo Courtesy: CookingWithSapana

    Photo Courtesy: CookingWithSapana

    This city is famous for its sarson da saag and makke di roti. The Golden city is also known for its tasty Paranthas and Amritsari chole.

Best Indian Main Course Dishes

Lunch and dinner are our main course meals. Although, dinner can be kept light but breakfast and lunch should always be proper. In this article, I am sharing some main course recipes.

Both North Indian and South Indian recipes are included in this article.

  • Chole: This is a Punjabi Chole masala recipe which is spicy, tasty and flavorful. Chole are perfect with naan, pooris, rotis and rice.punjabi-chole-recipe23
  • Tiffin SambarThis recipe of hotel style tiffin sambar goes well with medu vada, dosa and idli. There are many variations of sambar that you can try.

hotel-style-tiffin-sambar-recipe20

  • Punjabi Kadhi: Kadhi Pakora is a popular recipe of North India. These are fried pakoras in a yogurt sauce that is creamy and sour. There are many variations of kadhi that are available in different regions of India.punjabi-kadhi-pakora
  • Paneer MakhaniDeliciously cooked cottage cheese in tomatoes and cream sauce. Light spice is added to it with little sweetness and tang.paneer-makhani-recipe17
  • Chana Dal: This is a Punjabi style chana dal which is flavored with onions, spices and tomatoes. Dal is best served with rice/rotis. They are a staple food of North India.chana-dal-recipe25
  • Kadai MushroomMushrooms prepared in a spicy onion-tomato gravy. You must also try mushroom curry and Restaurant Style Kadai Mushroom.kadai-mushroom-gravy-recipe20
  • Gobi Masala: This is a delicious, creamy and light spicy gobi masala made in restaurant style. The same recipe can be prepared with different veggies. Some recipes similar to this include matar masala and capsicum masala. These go well with naan, rotis, tandoori rotis or rice.gobi-masala-recipe17
  • Veg Biryani in Pressure Cooker: This is a very easy recipe of veg biryani. No previous cooking of vegetables and rice are required. For an authentic dum cooked biryani, try this hyderabadi veg biryani. Some other popular recipes of rice are veg fried rice and veg pulao.vegetable-biryani
  • Veg SaguA curry that is creamy, spicy and coconut based. It is prepared with mix veggies. This goes well with neer dosa, set dosa, parathas, pooris, chapatis etc. You must also try Kerala Style Veg Stewveg-saguside-dish-for-roti.1024x1024-1
  • Paneer MasalaThis is a delicious and rich paneer curry prepared with onion-tomato-cashew base. Some other popular paneer recipes include paneer butter masala and palak paneer.53519872

10 Traditional Rajasthani Recipes

India is a very diverse land. The country has different cultures, traditions, ethnicity and flavours. In this article, we explore one of the most celebrated cuisine of country i.e. Rajasthan.

Rajasthan is the land of majestic forts, golden deserts and rich culture. It has always been thrilling to experience Rajasthan. Food is an essential component of describing any place. Food tells us about the topography and socio-historical culture of the place.

Rajasthan is mainly inhabited by Marawaris who are vegetarians. Pyaaz Kachori is one of the staple dish of this state. Rajasthan is greatly influenced by Rajput culture and thus its cuisine includes delicacies with fiery hot meat curries and desi desserts that are mouthwatering. The food here has a lot of ghee. If you are planning to visit the state, you must try pyaaz Kacori, Dal baati churma, Papad Ki Sabzi, Gatte Ki Sabzi. Those who want to try meat, they must try banjari gosht, safed maas and laal maas.

Sweets are also a very popular part of the cuisine. These include: Ghewar, Malpuas, Rasogullas and Mawa Kachori.

  • Rajasthani Laal Maas
    This delicious red meat curry is a combination of mutton, hot spices and red chillies. Here’s the recipe: http://bit.ly/2qZCPZCbig_260449_1420727491
  • Banjari Gosht
    This dish has authentic flavors of coriander, garlic, turmeric and red chilli. These are marinated with juicy mutton. Here’s the recipe: http://bit.ly/2rYhM9jBanjari-Gosht
  • Gatte Ki Sabzi
    This is a delicious Rajput dish. Gattas are prepared with besan. They are dipped in spicy gravy. Here’s the recipe: http://bit.ly/2rkFtwmgatte-ki-sabzi
  • Safed Maas
    This is a brilliant dish that is very delicious and is cooked perfectly. The dish is prepared with a delicious mix of desi masalas and a good amount of milk, cream, cashew nuts and curd.SAFED_MAAS
  • Bhuna Kukda
    Chicken marinated in a delicious mix of Rajasthani spices. They are cooked till they are tender and are garnished with coriander leaves that are fresh. Here’s the recipe: http://bit.ly/2qiU4bybhuna_600
  • Kairi Curry
    This tangy mango curry can be combined with Rajasthani Khoba roti to give you a perfect taste.kairi-curry-khoba-roti-563x353
  • Ghewar
    This is a traditional sweet of Rajasthan. It is made of milk, flour and sugar syrup. The sweet is circular in shape. It is very popular during the festive season. Here’s the recipe: http://bit.ly/2qq7YUqGhevar-Recipe
  • Rajasthani Mirchi Vada
    This dish is also known as Mirchi vada. Masala aloo filling is mixed with green pepper and then deep fried. It tastes great with tomato chutney. Here’s the recipe: http://bit.ly/2qiJKQImirchi_vada_chili_fritters
  • Macchhilli Jaisamandi
    This is a tender fish that is deep fried. It is prepared in cream and spicy flavors.Macchhilli-Jaisamandi
  • Aamras Ki Kadhi
    This is a flavorful dish in which Mango puree is mixed with besan and buttermilk. It is topped with boondi and a desi spices tadka.download

10 Must Have Indian Traditional Dishes

It is a feast for your taste buds to try Indian food. Indian food is very diverse. In India, food is of two types, South Indian and North Indian. It can further be categorized into sub-groups like Rajasthani, Punjabi, Gujarati, Sindhi, Chettinad, Mughali, Kashmiri, Bengali and Hyderabadi.

If you happen to visit any place in India, there are some dishes that you must try. In this article, we have collected most ordered dishes with their recipes:-

  • Butter Chicken
    Butter Chicken is best served with Kaali Daal and Naans. Here’s the recipe: http://bit.ly/2gQiIaOIndian_Butter_Chicken_1
  • Tandoori Chicken
    Tandoori Chicken is an easy to prepare dish. You can prepare it anytime you feel like eating it. Here’s the recipe: http://bit.ly/2qNgRv7tandoori-chicken
  • Chicken Tikka Masala
    This delicious dish is prepared by marinating chicken pieces and then grilling them. Then they are added to thick and creamy gravy. Here’s the recipe: http://bit.ly/2qHuDPbZA0207H_chicken-in-creamy-tomato-curry-chicken-tikka-masala_s4x3.jpg.rend.hgtvcom.616.462
  • Rogan Josh
    This dish from Kashmir literally translates to ‘red lamb’. The colour of the dish is due to The red chillies that are used in the dish. Although, the name of the dish is fiery but the spiciness of the dish is reduced due to the cream added to it. Here’s the recipe: http://bit.ly/2qN6nvN15732-4359-mx
  • Malai Kofta
    A vegetarian alternative of meatball, Malai Kofta goes well with Jeera Rice or Naans(tandoor-baked flatbreads). Here’s the recipe: http://bit.ly/2k7Wh2Tmalai-kofta14
  • Chole(Chickpea Curry)
    This delicious dish is best served hot with pooris or bhatooras. Here’s the recipe: http://bit.ly/2ijgL7dpunjabi-chole-recipe23
  • Palak Paneer
    This delicious dish is mildly flavoured and very healthy. Here’s the recipe: http://bit.ly/2hXqMLkpalak-paneer-recipe25
  • Kaali Daal
    Kaali Daal, which is also known as Ma Ki Daal is very nutritious and delicious. Here’s the recipe: http://bit.ly/2rtJQVokali-daal
  • Chaat
    This is one of the most popular snack of North India. Different kinds of variations can be found. A popular alternative to regular dinner is a chaat party. Here’s the recipe: http://bit.ly/2rtq50oगुजराती-चाट-बनाने-की-विधि
  • Naan
    This is a popular Indian bread that is best served with popular dishes like Tandoori Chicken and Kebabs. Here’s the recipe: http://bit.ly/2rLrQ5yimages

12 Delicious Variants of Upma

Upma is a popular recipe of South India. It can be prepared fast and easily. No cooking experiences needed to cook this recipe. People who are new to cooking can easily prepare this dish. Different kinds of upma recipes are available. The most popular one is the one made with rava(sooji/wheat cream). But upma can be prepared with many ingredients like oats, bread, idli, oats, millets, broken rice, poha and tender jowar(hurda).

To make poha more nutritious, people add a number of vegetables like green peas, capsicum and carrots. Besides veggies, cashews and roasted peanuts can be added to it.

In this blog post, you will find many upma recipes.

  • Rava Upmaupma-recipe27This is a traditional breakfast dish of south india. It is prepared from rava, which is also known as sooji(in hindi). Upma is best served with coconut chutney, lemon pickle or lemon slices. Here’s the recipe: http://bit.ly/2qdFVe9
  • Tomato Upmatomato-upma-recipe28This is a tasty and tangy recipe prepared with tomatoes and spices. The tangy tomatoes adds to the flavor of the recipes. Here’s the recipe: http://bit.ly/2puUECw
  • Idli Upmaidli-upma-recipe12This recipe can be made with leftover idlis. Using this recipe, you can make quick breakfast using leftover idlis. Some of the recipes that can be prepared are idli chaat, masala idli, idli fry and chilli idli. Here’s the recipe: http://bit.ly/2pIAws1
  • Oats Upmaoats-upma-recipe18This is an easy, delicious and healthy recipe of oats upma prepared with mixed veg and oats. Other oats recipes that you can try are oats uttapam, oats idli, oats chilla, oats dosa and oats khichdi. Here’s the recipe: http://bit.ly/2pIJQfW
  • Bread Upmabread-upma-recipe21This is a quick, tasty and easy upma prepared with bread. Fresh bread slices or old bread can be used to prepare this upma. You can use any bread including brown, white, multigrain or whole wheat bread. Here’s the recipe: http://bit.ly/2pIxvIT
  • Mtr Style Khara Bhathmtr-style-khara-bath-recipe21This is a delicious, soft and smooth dish. It is made of mixed vegetables. It is best served with coconut chutney and lemon wedges. It can also be a great recipe for your tiffin.
  • Seviyan Upma Recipeveg-seviyan-upma36Seviyan(Vermicelli) upma is a popular south indian recipe of upma. Seviyan are prepared from maida or wheat flour or rice flour. The seviyan made from rice flour or wheat flour are better than that of maida. Here’s the recipe: http://bit.ly/2pIhkeE
  • Rice Sevai Upma Reciperice-sevai-upma-recipe17This is an easy to prepare upma recipe. It can be prepared with rice sevai or rice vermicelli. No need to add vegetables when short of time. To make the dish more healthy, you can add beans, cabbage, peas and carrot.
  • Rice Rava UpmamaxresdefaultThis recipe of upma is prepared with broken raw rice. Akki tari uppittu is another name for this dish. The meaning of akki-tari is broken rice. This dish is traditional, authentic, delicious and easy to prepare.
  • Quinoa Upma Recipequinoa-upma-recipe15This is a very easy and quick recipe of veg quinoa upma. Quinoa is also known as a super food and is a good protein source. It is good for vegans and vegetarians alike. It is also rich in Phosphorus, Manganese and iron. Here’s the recipe: http://bit.ly/2pIJ1nJ
  • Veg Seviyan Upma Recipeveg-seviyan-upma35This is a healthy breakfast dish prepared with rice seviyan(vermicelli), spice herbs and mix veggies. Here’s the recipe: http://bit.ly/2pIRGq4
  • Microwave Upma Recipeidli-upma-recipe-4This upma can be prepared fast as compared to other traditional ways of cooking. Here’s the recipe: http://bit.ly/2pvhvxG