10 Irresistible Indian Dishes

In this article, we give you some of the best veg foods that you will love. These Indian vegetarian recipes are liked by all. You should try all of them.

  • Malai Kofta
Photo Courtesy: Veggie Food Recipes

Photo Courtesy: Veggie Food Recipes

This dish is perfect for special times. Malai Kofta is a perfect vegetarian substitute for meatballs. This is one dish that everyone in the party would enjoy. Here’s the recipe: http://bit.ly/2k7Wh2T

  • Palak Paneer
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Photo Courtesy: Youtube

This is a favourite North Indian dish of India. Palak Paneer is a pure veg recipe. It has no garlic or onions. Here’s the recipe: http://bit.ly/2hXqMLk

  • Rajma
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Photo Courtesy: Love Laugh Mirch

Rajma is a popular dish that is very tasty. It tastes great when served with plain rice. Rajma tastes great when served alongside plain rice. Here’s the recipe: http://bit.ly/2iV3yWP

  • Matar Paneer

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Photo Courtesy: Foodviva

Matar Paneer is best served with Naans, Parathas, Paneer and Jeera Rice. Matar Paneer contains chunks of Paneer dipped in a delicious gravy. Here’s the recipe: http://bit.ly/2jSN1Cm

  • Kaali Daal

Photo Courtesy: Indian As Apple Pie

Photo Courtesy: Indian As Apple Pie

Kaali Daal, which is also known as Ma Ki Daal is very tasty and delicious. Here’s the recipe: http://bit.ly/2kji8rb

  • Chole

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Photo Courtesy: Sailu’s Food

Chole is a crowd pleaser that is piping hot and is best consumed with bhatooras/pooris. This dish is perfect for spicy food lovers. Here’s the recipe: http://bit.ly/2j4Nrkk

  • Bhindi Ki Subzi

Photo Courtesy: Khana Khazana

Photo Courtesy: Khana Khazana

This dish can be prepared very quickly. Bhindi Ki Subji is best enjoyed with chapatis/parathas. When you combine this dish with Rajma, it gives you a perfect meal. Here’s the recipe: http://bit.ly/2jgQrh2

  • Aaloo Paratha

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Photo Courtesy: Foodviva

Aaloo Paratha is best taken with pickle, chutney and chilled yogurt. Aloo parathas taste great with fresh, thick cream, home-made butter. Here’s the recipe: http://bit.ly/2k7SlyK

  • Hara Bhara Kabab

Photo Courtesy: pak01

Photo Courtesy: pak01

Hara Bhara Kabab is a tasty dish for vegetarians and is a perfect alternative to kababs. Hara Bhara Kabab is filled with healthy spinach which gives it green colour. Here’s the recipe: http://bit.ly/2jPYySh

  • Lehsuni Daal

Photo Courtesy: The Lady 8 Home

Photo Courtesy: The Lady 8 Home

Lehsuni Daal is simple yet tasty. It is prepared with masoor daal. It is a staple dish of India. It is best consumed with rice, vegetable or a meat dish. Here’s the recipe: http://bit.ly/2joCiMe

Pyaz Ki Kachori: A great Indian treat

Pyaz Kachori

Pyaaz Kachori, which is also known as onion kachori or kanda kachori is a very delicious and spicy dish. The dish is frequently eaten as snack or breakfast. The dish is a variant of popular Jodhpuri Pyaaz ki Kachori. It tastes amazing.

The dish is mostly served with hot coriander chutney and spicy, sweet n sour chutney. They are mostly eaten with jalebis and samosas during breakfast. But if you ask me, it can be eaten anytime during breakfast, lunch, dinner or snack.

Pyaaz ki kachori is very famous throughout India. But the best of all are Rajasthani/Jodhpuri pyaaz ki kachori. The Kachori recipe that you will find in this article is similar to these famous kachoris. This kachori is very crispy and flaky.

The method of preparing pyaaz ki kachori is very simple. By following some easy steps, you can make delicious pyaaz ki kachoris. If you like kachoris, try suji kachori, poha kachori and aloo khasta kachori. You will surely love them.

 

Here is the recipe: http://bit.ly/2jwcQW7

10 Must Have Indian Recipes

Indian food is very delicious. The food is exotic and if you haven’t found the right recipe, it can be very discouraging. That is why we have collected 10 recipes for you that are very delicious.

  • Veg Biryani

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Hyderabadi veg biryani is one of the most popular recipe of India. This is one of the very delicious varieties of biryani. Here’s the recipe: http://bit.ly/2iXvR2W

  • Eggless Banana Cake

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This banana cake recipe is egg less and vegan. This recipe gives you a cake that is soft, moist and light. Here’s the recipe: http://bit.ly/2iLiJOI

  • Paneer Butter Masala

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This is a very easy recipe of paneer butter masala. You can prepare delicious paneer butter masala with this recipe. This is a famous dish like palak paneer, chilli paneer, matar paneer and kadai paneer. Here’s the recipe: http://bit.ly/2jb59n4

  • Eggless Banana Bread

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This is the best banana bread that I have prepared. This recipe has been tried successfully by all. Banana bread is a favourite of all time and it is often prepared with ripe bananas. Here’s the recipe: http://bit.ly/2ij4tf3

  • Idli

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This is a very efficient method for preparing fluffy and soft idlis. This is a traditional breakfast that is prepared in every Indian home. Here’s the recipe: http://bit.ly/2ij5rYR

  • Veg Pizza

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This is a very tried and tested recipe of vegetarian pizza. If you follow the instructions properly, you will get great pizzas. Here’s the recipe: http://bit.ly/2iiVlaA

  • Palak Paneer

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Palak paneer is a popular Indian recipe that is prepared along with kadai paneer, paneer butter masala. Here’s the recipe: http://bit.ly/2hXqMLk

  • Chole

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This is an easy and delicious punjabi chole recipe. This recipe of chole has been tried and tested. It has been prepared many times by me and others. Here’s the recipe: http://bit.ly/2ijgL7d

  • Matar Paneer

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Matar paneer is one of the most popular recipes of North India. It is very often prepared at home. This matar paneer recipe is very easy and simple. Here’s the recipe: http://bit.ly/2iPzM4O

  • Tawa Paneer

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Tawa Paneer Masala is one of the quickest and easy paneer recipe. This can be prepared really fast. Here’s the recipe: http://bit.ly/2jiDwMP

10 Must Visit Indian Restaurants

There is no dearth of good restaurants in India. But then there are also some great restaurants. Being a lover of food, I keep on exploring great destinations for treating my palate. In this article, I have listed 10 such restaurants that will make you crave for more.

  • Indian Accent, New Delhiindian-accent-interiorThis is one of the best restaurants of India. This restaurant is very close to international standards. Located at the centre of a hotel in South Delhi(The Manor). It is very popular across borders and it is recommended that you make reservations before planning to have a meal. Regional dishes from all over the country are available in this restaurant.

          Speciality: Galauti Kebab

  • Peshawri, Mumbai11-peshawri_54_990x660_201405311513The Peshawari has beaten Bukhara in its popularity. Where it beats Bukhara is the decoration. You will find the menu on wooden blocks. The crockery is earthy and the decoration reminds one of northwestern frontier.

    Speciality: Dal Bukhara and Sikandari Raan

  • Villa Maya, Trivandrumvilla-mayaJust a look at the place and you would like to come again. Villa Maya is a dream destination for everyone. The villa is set in a 18th century Dutch manor. Its elegance is timeless. The dining spaces are present throughout the bungalow and spread through the courtyard. The food is contemporary and awsome. The menu is designed to give respect to countries like Morocco and Italy that did spice trade with India

    Speciality: Fish Tikka

  • Bukhara, New Delhi7001091-bukhara_jan_2014_new_delhiThe name of the restaurant is amazing and undoubtedly it is famous among foodies of the country. The restaurant is located in the same hotel where Bukhara is located. The hospitality provided in the restaurant makes you feel like a king. So its not just about a meal its an experience that will make you coming for more.

    Speciality: Dal Bukhara

  • Agashiye, AhmedabadagashiyeThis is a jewel of a restaurant located across Sabarmati River, Ahmedabad. It is located in an attractive haveli known as ‘The House of MG’. When you visit Ahmedabad, you must visit this restaurant. The seating is indoor as well as outdoor. You will be served in Gujarati style and you will love the authentic food.

    Speciality: Khichdi kadi

  • Khyber, Mumbaithe-mogul-influenceThis place has charming ambience. It has Afghani style decoration and the food is influenced by the cuisine of the North-West. In order to experience a great meal, you must visit this place located in the South Mumbai.

    Speciality: Achari Tikka and Keema Naan

  • Malaka Spice, Pune

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This list is not limited to metros only. Malaka Spice of Pune is a great destination if you love seafood. The                     dishes here are very authentic and delicious. There are various seating options available in the restaurant. The               restaurant has a carefully curated art gallery. Alfresco seating is also available.

          Speciality: Three Aunties & Three Grandmothers, Duck Dumplings

  • Gulati, New Delhi

gulati-restaurant

You can indulge yourself in great North Indian food by visiting this restaurant. The food here is delicious and               decadent. The amount of ghee and cream in the daal and curry is heavy but they are appetising.

          Speciality: Paneer Lababdar and Kakori Kebabs

  • Pinch of Spice, Agra

interior-decor

When you visit the city of Taj next time, you must not miss this great restaurant. Located in this small city, this restaurant is on par with its counterparts in bigger cities.

          Speciality: Punjabi meat

  • Tuscany Gardens, Candolim, GoabaseAnother surprising addition to the list is Koi from Goa. This restaurant has a relaxing environment and serves Italian food that is simple. The food served here is simple yet authentic. Enjoy the good food indoors or sit outside in alfresco. You will find delicious and flavourful food here.

    Speciality: Thin Crust Pizza

Delicious Winter Recipes

Whenever winter arrives, you indulge yourself in different kinds of seasonal dishes. In this season, the markets are filled with different root vegetables, leafy greens and tubers which are filled with goodness of nature. In India, we wait for winters eagerly to make favourite dishes like gajar ka halwa that is cooked with red carrots. You can also try ghee-filled mooli parathas.

Every region has its own speciality. For one, Undhiyo, which is a vegetarian dish is made with the help of turnips, flat beans, raw banana, yam, potatoes and green garlic. There are many heart warming winter delicacies like beetroot kebab, matar pulao, rasam, mooli kofte and avial.

If you want to know how to cook these delicious seasonal veggies, we have collected the following 10 recipes for winter.

1. Sarson da Saag

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This is one of the best Punjabi dish. It is best consumed with Makki di Roti. Sarson da Saag is a stew-like dish that is made of mustard green.

2. Gajar ka Halwa

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Gajar ka Halwa is one of the most popular desserts of India. It is really irresistible. The dish, which originated in Punjab is a delight for winter season. Grated nuts, carrots and sugar are stirred and cooked together.

3. Undhiyo

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Undhiyo is an authentic Gujarati dish which is very flavourful. The fried winter vegetables and chickpea dumplings are mixed with spicy masala.

4. Shalgam ki Sabzi

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Pieces of turnip are cooked with everyday flavours that can be easily combined with roti and rice. Try the recipe of Shalgam ki Sabzi.

5. Beetroot Kebab

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These beetroot and tofu kebabs are filled with energy. These kebabs are full of antioxidants and have less calories.

6. Dal Palak Ka Shorba

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Dal Palak Ka Shorba is of thinner consistency and is a great way to start the meal. It is a comfortable and warm dish and is filled with goodness of spinach, lentils, ginger-garlic and spices. The seasoning should be done with cream and lime.

7. Bharwan Gobhi

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Cauliflower flowers are made pale and filled with khoya and cheese. They are coated with thick batter of besan and are deep fried to golden colour. Try the recipe.

8. Mooli ke Kofte

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These fried balls are made with spices and radishes that are grated. They are dipped in a spicy gravy. Try the recipe.

10 Delicious Chicken Curry Recipes

Indian food is made up of beautiful mix of spices and herbs. In this article, we share with you 10 popular Indian chicken recipes.

Tender pieces of chicken mixed in a tasty gravy. It gives you an enticing aroma that cannot be ignored. Chicken curry is a favourite dish of everyone. Its a perfect dish for Indian party.

Curry is a Tamil word for sauce. The dish has its origins in the old Indus civilization. Since then it has spread to all parts of the world. Everyone knows that people of Britain love the ‘curry’. Chicken tikka masala is one of the most popular meal in England.

The curry can be of different flavors as you walk across different countries. Indian curries are very versatile as each state has a different version. If you go to Northern and Eastern India, you will be served with a delicious curry filled with garam masala and different spices. If you move to west, you will find flavors of cardamom, poppy seeds and khada masalas in the dishes. If you move South, you will find coconut flavor when you add coconut milk.

The mode of cooking differs according to the taste of locality. For example, ghee(butter) and vegetable oils are mainly used in North India and in the curries of the South, you will find flavor of coconut oil. Sesame and groundnut oil are used heavily in the curries of East and West.

Here are some of the great recipes:-

  1. Malwani Chicken Curry: This is a fiery curry with the base of coconut. The great thing about this curry is freshly made malvani masala.

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Here’s the recipe: http://bit.ly/2gVibHw

2. Chicken Tikka Masala: This is one of the most ordered meal on the globe.

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Here’s the recipe: http://bit.ly/2gVzyWt

3. Butter Chicken: Butter chicken is made by marinating the chicken, the whole night. The chicken is roasted, then cooked with masalas, cream and tomato puree.

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Here’s the recipe: http://bit.ly/2gQiIaO

4. Murg Malaiwala: Chicken drumsticks are immersed in saffron, milk, cream, mild spices and rose petals.

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Here’s the recipe: http://bit.ly/2gD9jFW

5. Kadhai Chicken: This recipe is filled with flavors including sweet, sour and spicy. The chicken is marinated with tamarind, bell peppers, lemon, jaggery and spicy paste.

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Here’s the recipe: http://bit.ly/2h2u62J

6. Razela Chicken: This is a popular Bengali curry that is rich and flavoured. This dish, which is prepared with boneless chicken, khoya, cashew nut paste is a great treat for you.

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Here’s the recipe:

7. Sali Marghi: Sali Marghi is a Parsi dish in which chicken is mixed with tangy tomato gravy and the topping is done with strings of crisp and fried potato.

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Here’s the recipe: http://bit.ly/2gDgdey

8. Chicken Do Pyaaza: The quantity of onions used in this recipe is double that of a regular curry. This is a Punjabi favourite and is filled with garam masala, kasoori methi, ginger-garlic, cream and spices. Onion is used to give it sweet flavor and the flavor is balanced with a number of spices.

Here’s the recipe: http://bit.ly/2gVDd6v

big_260557_14175259269. Chicken Xacuti: This is a great delicacy of Goa. This is a spicy curry and chicken pieces are put in it and flavours like cashews, coconut and white poppy seeds are given to it.

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Here’s the recipe: http://bit.ly/2g878tm

10. Kolhapuri Chicken: This chicken curry is prepared with Kolhapuri masala and uses great flavours like peanut oil, black pepper, bay leaf and cloves.

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Here’s the recipe: http://bit.ly/2fZHsfo

10 Great Indian Breakfast Recipes

Breakfast is the most important meal of a person. But sometimes we tend to skip it due to shortage of time. But it is better not to skip this healthy meal.

Each state of India has its unique cuisine and that is the reason why breakfast recipes vary with each state. In this post, we share with you top recipes for breakfast that are popular with readers. Here are top 10 recipes for breakfast:-

  • Rava Upma: Upma is a traditional South Indian dish that is made from rava. The other names of rava are sooji in Hindi and cream of wheat in English. Upma is normally served with lime slices, lime pickle and coconut chutney. There are many kinds of upma including oats upma, bread upma and tomato upma.

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  • Idli: Idli is a traditional breakfast that is prepared in every household of India. Idli is available in many variants including rava idli, poha idli, oats idli and ragi idli. Idli is normally served with sambar and chutney.

 

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  • Aloo Paratha: Aloo paratha is a popular breakfast of India. It is a whole wheat bread filled with potato stuffing. The most famous of all the paratha recipes is aloo paratha. You can also try onion paratha, paneer paratha, dhaba style aloo paratha and methi thepla. Parathas are best served with curd, pickle or butter.

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  • Poha: This is a popular dish for breakfast that is made with beaten or flattened rice. Its an easy, quick and healthy dish.

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  • Appam: Appam is a very popular dish of South India. It is very easy to make. As yeast is used, the batter should not be fermented too long. The dish is best served with coconut milk and coconut stew.

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  • Pongal: This is a popular breakfast of South India prepared with yellow moong and rice. There are many variations of this recipe. Many times, we also add grated coconut. You can also add chopped vegetables resulting in mix veg pongal.

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  • Misal Pav : This is a popular breakfast of Maharashtra made with Usal. It is topped with tomatoes, onions, farsan and lemon juice. It is served with pav.

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  • Veg Grilled Sandwich: This vegetable sandwich is spiced with cilantro and is perfectly grilled. Sandwiches are quick and easy to make. You can use whole wheat bread if you are conscious about health.

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  • Besan Cheela: This is a delicious pancake that is made with spices, herbs and gram flour. You can add grated vegetables to increase the nutrition of the dish. Try the Oats Cheela and Rava Chila recipe.

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Chaat: Great Street Foods Of India

The Indian street foods are popularly known as “Chaat”. Chaat is a delicious snack with its sweet, crunchy, hot and tangy flavors. It is also an ideal alternative to regular meals.

Chaats have their origin in North India. They are wholesome and easy to prepare food. Chaats are prepared fresh and consumed immediately. Due to their sweet, tangy and hot taste, chaats are an addictive food. At any given day, you will find a great crowd, along the roadside enjoying Chaat at the Chaat stalls.

Chaat parties are a popular affair in India and around the world. There are many restaurants in USA that send a person to your home who will prepare fresh pani puri, bhel puri etc.

Chaat parties can be organised for large and small crowds. It is a good idea to include traditional desserts and sweets in this meal.

If you don’t want to prepare chutneys by yourself, you can get them from a grocery store. You can also get ready-made Bhel mix and Puris. You will also need to buy tomatoes, green chillies, onion, and coriander. You should chop all the vegetables beforehand. Before serving the chaat, you can add green chutney and tamarind chutney.

Here are some of the chaats that can be easily prepared:-

  • Bhel Puri: Bhel poori is a delicious snack made of rice. It is a very mouth-watering chaat.

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  • Pani Puri: These semolina puris have filling of sprouts and mint flavoured water. This is a great snack in summer season.

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  • Dahi Batata Puri: Dahi batata puri is a combination of tiny, crisp puris mixed with ragda, potatoes and topped with different curds and chutneys.

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  • Pav Bhaji: A perfect street food that is a meal in itself. The bhaji is a spicy mix of vegetables with a tomato gravy. Bhaji is served with pav cooked in butter.

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  • Chole Bhature/Puri: Bhatura/Puri goes well with Chole. The dish is best eaten immediately after preparation.

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  • Ragda Patties: This is a complete meal in itself. It is very easy to cook and takes little time. The filling can be done with paneer, corn, french beans and beans.

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5 Delicious Recipes For Janmashthmi

The festival of Janmashtami(Gokulashtami) is celebrated throughout India with great pomp and show. This festival is celebrated because on this day Lord Krishna was born. It is one of the most celebrated Hindu festivals and celebrated with great enthusiasm. On this day, fasting dishes are made available in every household. A large number of devotees, visit Mathura and Varanasi to participate in Puja. Lord Krishna is worshipped in two forms, one is the flirty(Ras Lila) form and one depicting his naughty childhood(Dahi Handi).

Today(25th August) is his birthday and on this day devotees treat Lord Krishna with sweet dishes. In this article, we share with you some of the tastiest sweet dishes that you can try:-

Kheer

Kheer is a delicious dessert that is perfect for any festival. Kheer is better when compared to other desserts because it is healthy and nutritious. The great thing about kheer is that it can be served both hot and chilled. It tastes delicious and is an important dish for celebrations. You can consume this dish hot or cold as required.

Photo Courtesy: indiatimes

Photo Courtesy: indiatimes

Gopalkala is a dish that is high in nutrition. As the name suggests, this dish is offered to Lord Krishna on the occasion of Janmashtmi, the day he was born. The dish is made by mixing rice, coconut, cucumer, curd and ghee.

Shrikhand puri

The Puri-Shrikhand combination is a very popular combination. Shrikhand is made with curd and is easy to prepare. Almonds, Cashew, Pista are crushed with cardamom, saffron and granulated sugar. Hot Puri can be had with Shrikhand anytime one craves it.

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An Indian festival is incomplete without Pedas. Peda is a delicious sweet that is loved by Indians. Whatever be the festival, be it Diwali or Janmashtmi, Peda is an essential sweet dish that is loved by all.

Photo Courtesy: awsomecuisine

Photo Courtesy: awsomecuisine

Badam Phirni is filled with a lot of almonds and is a feast for your taste-buds. It is rich in milk and has a delicious taste that will make you crave for more.

Top 10 Delicious Dishes of Delhi

Two things that really stand out for Delhiites are the city’s mouth-watering food and rich history. Delhi has a diversity of cultures and races. The city is filled with a variety of cuisines. You may go to Chandni Chowk or Majnu ka Tilla. You will find that Delhi is filled with culinary delights. In this article, we give you top 10 dishes of Delhi.

You may be expecting a healthy morning breakfast or a meal or even a late night snack, Parathas are on top of the list when we talk about favorite food of Delhi. You can choose from a plain paratha or you can use a stuffing of your choice like keema, eggs, potatoes, radish, cauliflower or last night’s left over dal. You have a lot of options.

 Places where you can try the dish: Parathe wali gali(Chandni Chowk), Moolchand Parathe Wala

Chaat
Delhi street food has a variety that is unmatched. There is a special attraction of eating on the streets of Delhi. Chandni Chowk is considered to be the Street Food Capital of Delhi.

Places where you can try the dish: Bittu Tikki Wala(Karol Bagh), Daulat Ki Chaat(Chandni Chowk), Natraj Dahi Bhalle Wala(Chandni Chowk), UPSC building(Shahjahan Road)

Butter Chicken

Butter Chicken originated in 1950s at Moti Mahal Restaurant of Daryaganj. Moti Mahal was famous for its Tandoori Chicken. The cooks there accidently tossed the chicken into sauce consisting of tomato, butter and chicken juices. And that is how this dish originated. Today, this dish can be found in every restaurant or dhaba. It is best consumed with naan or rice.

Places where you can try the dish: Moti Mahal(Daryaganj), Havemore(Pandara Road)

  • Kebabs

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Delhiites are very lucky because of the Mughals that left their culture and cuisine. One of the dishes they are thankful for is Kebabs. Kebabs are available on food stalls and can be delivered to your car. Or can be enjoyed in a fine dining restaurant. Try this popular dish and you will be hooked with it.

Places where you can try the dish: Ghalib Kebab Corner(Nizamuddin), Alkakori Alkauser(R K Puram), Ustad Moinuddin Kebabs(Lal Kuan), Salim Kebabs(Khan Market), Aap Ki Khatir(SDA)

Chole Bhature
This dish is best enjoyed in an empty stomach. It is rich, spicy and heavy. You will find this dish on the breakfast menu across the capital. This dish can be found at all the food points of the capital. May it be restaurants or local joints. It is generally accompanied with Lassi and is very popular among Delhiites.

Places where you can try the dish: Chache Di Hatti(Kamla Nagar), Sitaram Diwan Chand(Paharganj)

Biryani
One of the favorite dishes of Mughal Emperors, Biryani has been a favorite dish for ages. This dish is prepared in an earthen pot. The lid is sealed with dough and the flavors, spices and aromas are soaked in it. The biryani is available all over Delhi including, road side dhabas, commercial chains, five-star hotels and Sufi shrines.

Places where you can try the dish: Dum Pukht(ITC Maurya), Al KakoriAl Kauser(R K Puram), Deez Biryani & Kebabs(Defence Colony)

Nihari

When you enter Old Delhi, you can’t escape the aroma of this region’s signature dish, Nihari. This slow cooked meat is served along with tandoori rotis or khameeri rotis. This dish used to be a favorite among royal families in the past.

Places where you can try the dish: Karim’s(near Jama Masjid), Bara Hindu Road

Kathi Rolls
Although the Kathi rolls of Kolkata are famous but Delhi has delicious variants of its own. This dish is available almost everywhere including street stalls, supermarkets and even the posh restaurants of Delhi. Kathi rolls are a great option for the Delhiites.

Places where you can try the dish: Khan Chacha(Khan Market), Qureshi Kabab Corner(South Extension-II), Nizam’s(Connaught Place)

Momos

This is one of the most popular snacks of Delhi. It is present in the office complexes, cocktail parties and even birthdays. The momos vendor is present outside every office building, market place and housing area. These dumplings are very tasty and are available in non-vegetarian and vegetarian variants.

Places where you can try the dish: Sikkim House(Panchsheel Market), Nagaland Food Stall(Dilli Haat), Cafe Brown Sugar(GK market), Yashwant Complex(Chanakya Puri), Majnu ka Tilla(North Campus).

  • Desserts

Jalebi
A wide variety of desserts is offered in Delhi. They are a must have after a meal. Ranging from Jalebis to Rabri Falooda, different variants of Kulfis, Aam Papad and the mouth-watering Motichoor Ladoo.

Places where you can try the dish: The famous Jalebiwala of Chandni Chowk, Giani di Hatti (Chandni Chowk), Big Chill Cafe(Khan Market), Kuremal Mohan Lal Kulfiwala(Chandni Chowk), Ghantewala Halwai(Chandni Chowk)