Three different food items-Daal (lentils), Baati & Churma(Sweet) combine to give you “Daal-Baati-Churma”. Daal is typically made of lentils and is spicy. Baati is made of flour. The sweet Churma is a combination of wheat flour, dry fruits & sugar. Ghee is added in all the three items.
In villages, Baatis are baked on firewood or kandas(i.e. cow dung cakes). But when you are preparing in your kitchen you can use Tandoor or electric oven. Baatis are served dipped in Ghee. The daal is also prepared in Ghee, the masalas used in daal are fried in Ghee and before serving, more Ghee is added to the daal. Churma is sometimes made by crushing the Baatis and mixing it with sugar.
All in all, it is a treat for you and your guests, suitable for any occasion.
To know more about Dal Bati Churma visit>>Daal Baati Churma
Try the simple recipe at>>http://www.tastyfix.com/recipe/dal-baati-churma-trla