10 Vegetarian Dishes You Must Try

Most people think that if you are vegetarian, than you only get to eat boring food. But this is not true because vegetarian menu has become unpredictable with a rich variety of menu. Vegans are trying new dishes and recipes to play with their palate. Vegetarian diet is always good for health as it reduces the risk of diseases like diabetes, obesity, high blood pressure, diabetes, coronary artery disease and certain cancers like colon, prostate, stomach, breast, lung and esophageal.

You may hate the veggies but you can’t let go of veggies. Once you give up the pre concieved notions about veggies, you may discover a lot of new things.

According to many studies, the risk of cancer, diabetes is lowered by veggie diet. Vegetables also make you optimistic and cheerful.

Scientists are working on formulating plant-based meat and egg. The next big thing is obviously vegetarianism. In this article, we have collected 10 vegetarian dishes that you must try:-

  • Masala Chana

    This is an evergreen dish of North Indians and is a good protein source. A bowlful of Chana Masala can be topped with aloo tadka. Here’s the recipe: http://bit.ly/2mMfKrC

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  • Paneer Biryani

    This vegetarian form of biryani tastes great. Pieces of fried paneer are added to it to enhance the flavour. Here’s the recipe: http://bit.ly/2mvVQPT

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  • Aamras Ki Kadhi

    Aamras ki Kadhi is a delicious recipe. It is a quick, tangy and easy mix of heeng, puree and buttermilk. Here’s the recipe: http://bit.ly/2nIs9vL

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    Photo courtesy: Nisha Madhulika

  • Dahi Kebab

    This is a healthy version of ultimate party snack. Kebabs are prepared with oats, cottage cheese, raisins, yoghurt and many good things. Here’s the recipe: http://bit.ly/2mvOZpp

    Photo Courtesy: NishaMadhulika

    Photo Courtesy: NishaMadhulika

  • Stuffed Eggplant

    Eggplant stuffed with spices and nuts and tossed in delicious sauce prepared with masalas, tamarind pulp and lemon juice. Here’s the recipe: http://bit.ly/2m4p5Oc

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  • Khao Suey

    Try this Burmese dish which has unique flavours. This is a one pot meal with veggies and noodles prepared in coconut milk. It is garnished with fried garlic and peanut. Here’s the recipe: http://bit.ly/2nqQ8DM

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  • Stuffed Masala Mushroom

    Get your vitamin D requirements with this recipe. Mixture of mushroom and corn are stuffed into mushroom caps and are topped with cheese and perfectly baked. It is a great party starter. Here’s the recipe: http://bit.ly/2ndAoDi

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  • Carrot Salad with Almond Dressing

    This is a great salad with pieces of shredded carrot and topping of black grape. It is very easy and quick to prepare. Here’s the recipe: http://bit.ly/2mMpVw0

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  • Matar Paneer Lababdar

    Pieces of fresh peas and cottage cheese mixed in a rich gravy. It is very delicious. Here’s the recipe: http://bit.ly/2m4ARbh

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  • Dum Paneer Kali Mirch

    This is a great variant of paneer gravy. Small pieces of cottage cheese are cooked with black pepper, fried onions, ginger, cinnamon, yogurt and garlic making it a delicious and aromatic dish. Here’s the recipe: http://bit.ly/2mxj6h3

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Punjabi Cuisine: 10 Punjabi Recipes

Punjab is different from other states of India because of its great food. Punjab is synonymous with food. Their food represents the soul of Punjab. Their food is robust, rich and filled with life just like themselves.

Punjabi cuisine is filled with hearty ingredients and bold textures. It is very popular all over North India. An amazing thing about Punjabi food is its variety. It is filled with delicious recipes like Tandoori Chicken, Butter Chicken, Amritsari Machchi and Bhuna Gosht for those who are into non-vegetarian food. Their vegetarian food is great too. It includes Chole Bhature, Dal Makhni and Sarson ka Saag which have fans around the world.

Punjab is the place where tandoori food originated. Tandoor originated in Persia and it was brought to India by Arabs. The people of Punjab were the first one to learn cooking with tandoor. It is also believed that Tandoori chicken was invented in 1930 at Peshawar.

It is a very interesting fact that important Punjabi dishes, such as Dal Makhani and Butter Chicken were a result of an experiment.

The state being the biggest consumer of milk is known for its beverages like lassi or chaach which are a necessary part of every meal. Punjabi breads like naan, kulchas and rumali rotis are very popular.

Here we give you 10 popular recipes of Punjab that you will find finger-licking good:-

  1. Butter Chicken

Butter Chicken

The all-time favorite butter chicken is known to all. The dish contains juicy pieces of chicken immersed in creamy gravy.

Butter Chicken Recipe

  1. Makke Ki Roti & Sarson Ka Saag
Photo Courtesy: spiceofindia

Photo Courtesy: spiceofindia

This is a delicious dish of winter season. The recipe contains bathua, palak and sarso ka saag.

Makke Ki Roti Recipe

Sarson Ka Saag

  1. Tandoori Chicken

Tandoorimumbai

This dish is hard to resist and is a favorite for all. Here is a simple recipe that you will love.

Tandoori Chicken Recipe

  1. Chole Bhature

chole bhature

The mouthwatering Chole Bhature is a recipe of Punjabi origin. It is one of the favorite Indian dishes and is loved by people throughout India.

Chole Bhature Recipe

  1. Masala Chana

chana masala

These boiled chickpeas are prepared with masalas and cooked perfectly. It is perfect for your lunch menu or a dinner. Try this popular recipe.

Chana Masala Recipe

  1. Dal Makhani

Dal Makhani

Dal makhani is a popular dish that can be found in any eating destination throughout India. May it be a local dhaba to a 5 star hotel, you will find the dish in every state. Try this delightful Dal with this easy recipe.

Dal Makhani Recipe

  1. Aaloo Parantha

Aaloo Paratha

Stuffed paratha is a normal breakfast in Punjab. The stuffing can be of anything including cheese, potatoes, cauliflower etc. Out of these, what is relished the most is Aaloo Parantha. Cooked in large amounts of ghee and normally served with curd or butter. Try this tempting recipe.

Aaloo Paratha Recipe

  1. Paneer Tikka

Paneer Tikka

Paneer tikka is a scrumptious recipe. These are tender and soft pieces of paneer, mixed with masala and are grilled hot. Try this easy recipe.

Paneer Tikka Recipe

  1. Rajma Chawal

Rajma Chawal

Rajma is the favorite dish of Punjabis. It is prepared in every Punjabi home. Rajma goes well with chawal(rice). Try this tasty recipe.

Rajma Chawal Recipe

  1. Kadai Paneer

Kadai Paneer

Kadai paneer is a delicious recipe of Punjab. It is popular throughout India. Try this delicious recipe.

Kadai Paneer Recipe

For more interesting recipes from around the world visit: http://tastyfix.com/