Eating Corner

Top 15 South Indian Snacks Recipes

Top 15 South Indian Snacks Recipes

Everyone looks forward to having a nice snack in the evening, with tea or at any time of the day. Nobody hates to have a little flavorful munch. If you are a snack lover and also love to try various cuisines then this is the […]

Different Types Of Indian Chicken Recipes

Different Types Of Indian Chicken Recipes

Chicken, also known as the miraculous meat is a very healthy low-carb and lean-protein source. It has tonnes of benefits. Protein is needed by the body as a fuel and chicken provides us with ample of that. It even boosts the body’s metabolic rate and […]

12 Best Different Indian Rice recipes

12 Best Different Indian Rice recipes

India is one of the world’s largest producers of rice; hence it also makes a large part of the daily Indian meals. As a side dish, main course or a dessert it is common to find rice during all meals on an Indian dining table. […]

Recipes to try out this Monsoon Season

Recipes to try out this Monsoon Season

The scorching heat makes everyone thrive for some refreshing monsoon showers. Monsoon is one of the most beautiful seasons of India from lush green views to a lower and cooler temperature everything seems wonderful. The big umbrellas, trendy flip flops and colorful raincoats can be […]

Momos: India’s Most Popular Street Food

Momos: India’s Most Popular Street Food

Momo is a Nepal’s version of dumpling. These delicious dumplings are stuffed with different kinds of ground meat like mutton, lamb, chicken or vegetables. The origin of Momos is attributed to China and they travelled from Tibet to the Himalayas and became prominent in the […]

Top 10 Delicious Recipes You Must Eat In This Winter Season

Top 10 Delicious Recipes You Must Eat In This Winter Season

Hot foods with intense flavours and rich textures tend to give us a sense of well-being on cold winter days. We can feel the effect of good food cruise through our cells, warming the body and putting a content glow on the face! Just the thought […]

What really makes Lucknow’s Tunde Kababi such a legend?

What really makes Lucknow’s Tunde Kababi such a legend?

Lucknow is particularly loved for its meaty delights – especially its succulent kebabs (Galouti, Tunde, Boti and Chapli). The love affair between kebabs and Lucknow city goes back centuries in time. Historians believe that minced meat wonders were relished as a staple breakfast in 14th century Awadh. But it […]

The Origin and Cooking Techniques of Awadhi Cuisine

The Origin and Cooking Techniques of Awadhi Cuisine

The origin land for Awadhi Cuisine or Lucknowi Cuisine is the capital of Uttar Pradesh, Lucknow and its nearby places. In the early stages, the British termed Awadh as “oudh” which was derived from “Ayodhya”, a region in the state of Uttar Pradesh. This region […]

History of Authentic Mughlai Recipes | India Canteen

History of Authentic Mughlai Recipes | India Canteen

In the 16th century, Mughlai recipes originated in the royal kitchens of the Mughal Emperor Babur. Authentic Mughlai recipes were rich and cooked with aromatic spices, nuts, and dry fruits during that time in Indian history. The flavors of Mughlai can range from mild to spicy and are […]

History & The Secrets Behind ‘Jalebi’ | India Canteen

History & The Secrets Behind ‘Jalebi’ | India Canteen

Jalebi is a crispy, crunchy, juicy Indian dessert that can be best described as funnel cakes. This sweet street food can beat the taste when dipped in cold curd and it will surely make you run for a single bite, jalebi is found across India […]